THE UK'S TASTE REVOLUTION: DISCOVER WHY KOSHER IS ON EVERYONE'S PLATE IN 2025

Hello, foodies and curious minds across the UK! As we dive deeper into 2025, you might have noticed a buzz around certain food trends. From plant-based power to gut-friendly fermented foods and a continued love for global flavours, the British palate is evolving. But there's another trend gaining serious momentum, one that speaks to quality, transp